Malawi English Breakfast Loose Tea
Handcrafted black tea blended from harvests across one small, independent estate in the Shire Highlands.
The oldest tea estate in Malawi and still family run.
Serving: We suggest using 2g of tea per 150ml of water
Temperature: For the optimum infusion use 85°C (185°F) water. If you like milk, please use water at 100°C (212°F).
Time: Infuse for 1 - 2 minutes, tasting regularly.
Infusion: You can infuse this tea at least twice. With each careful infusion, different subtleties of flavour are revealed.
Deep, rich and malty, it has notes of caramel and burnt sugar. Delicious black, becoming sweet and chocolatey with the addition of milk.
Gift For Good
A direct percentage of revenue raised from tea sales goes directly to funding scholarships for disadvantaged youth in Malawi.